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How to Save on Wedding Catering Services

8/6/11

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If you're not being able to pay for a wedding catering service to fully cater your event you can save with some low-cost ideas. If presented with flair, even the simplest of foods can be special. Don't forget about the wedding cake and the beverages. As a rule of thumb, buffets are cheaper than sit-downs because of less staff needed by the catering service. 

Here are four ideas that can help save on the catering services. 

1. Salad Luncheon/Reception 
If the wedding is late morning you can provide a wonderful salad luncheon. It's cheaper than a sit-down meal and you can offer a wide selection of salads with salads dressings, fruits and breads. 

2. Hors d'oeuvres Reception - Deli/Party Trays Reception 
This event is best placed between 11:00 AM and 5:00 PM or after an evening wedding. Light finger foods should be provided, like fruit and vegetable platters, chips and dips, and crackers. You can also provide more substantial foods like meat and cheese trays, oysters, shrimp cocktails chicken wings and egg rolls. 

3. Decadent Dessert Reception or Dessert Party 
It's appropriate between 1:00 PM and 4:00 PM and after an evening wedding. An extensive assortment of rich desserts should be served, and beverages like coffee and tea. 

4. A Simple Cake and Punch Reception 
As long as it's not during meal time you can let your guests serve cake. You can have a simple and elegant cake and punch reception. The planning should be for the mid morning, afternoon or after an evening wedding. You should make sure that your guests are informed in time that they will not receive a full meal.

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